Chausa is an assortment of mangoes. Chaunsa mango is primarily delivered in Mirpur Khas Sindh and Multan, Sahiwal Punjab in Pakistan. This assortment of mango was initially made famous by Sher Shah Suri all through the subcontinent categories. While celebrating his triumph over Humayun at Chausa mango, he gave his most loved mango the name Chaunsa.
The most popular variety of mango in India, which is also big on export, is popularly known as Chaunsa mango, Chausa. The best variation of Alphonso mangoes is those from Ratnagiri, Maharashtra from North India.
Chaunsa mango has a brilliant yellow also known as golden mango shading when ready. It is delicate, verging on fibreless and has a sweet-smelling charming sweet flavor. The exceptional taste of mango and lavishness in its flavor makes it an overall top pick. Chaunsa is usually known as the “Lord of Mangoes”. Generally chaunsa mango is viewed as the best mango as far as its rich smell, sweet taste, delicious mash and high nutritious quality is.
Chaunsa Mango Plant Care
Choose an area of land that doesn’t bake in full sunlight. The Chausa mango tree will become very large if not pruned, so make sure it will have enough room if you plan to allow it to grow to its natural size. Various conditions to grow chausa mango plant
- Low maintenance requires
- Moderate water requirement nearly twice a week
- Apply any organic fertilizer twice a year to the golden mango tree.